02
HS 02 - Meats and edible offal
Meats and edible offal
chapterMeats and edible offal
Open PageMeats and edible offal
chapterMeat of sheep and goats (fresh, chilled or frozen)
ViewHorse, donkey, mule or bard meat; fresh, chilled or frozen
ViewEdible offal of cattle, pigs, sheep, goats, horses, donkeys, mules and bard; fresh, chilled or frozen
ViewMeat and edible offal of poultry (fresh, chilled or frozen)
ViewOther meats and edible offal (fresh, chilled or frozen)
View