020220
HS 020220 - Bone-in meat of bovine animals (excluding carcasses and half-carcasses); frozen
Bone-in meat of bovine animals (excluding carcasses and half-carcasses); frozen
subheadingHS 020220 - Bone-in meat of bovine animals (excluding carcasses and half-carcasses); frozen | TR2B HSBOT
Bone-in meat of bovine animals (excluding carcasses and half-carcasses); frozen
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02022010
Quarter carcasses of bovine animals, evenly divided; frozen
Quarter carcasses of bovine animals, evenly divided; frozen
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02022030
Forequarters of bovine animal carcasses; frozen
Forequarters of bovine animal carcasses; frozen
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02022050
Hindquarters of bovine animal carcasses; frozen
Hindquarters of bovine animal carcasses; frozen
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02022090
Other bone-in parts of bovine animals; frozen
Other bone-in parts of bovine animals; frozen
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