020711
HS 020711 - Whole fresh or chilled meat of roosters and chickens
Whole fresh or chilled meat of roosters and chickens
subheadingHS 020711 - Whole fresh or chilled meat of roosters and chickens | TR2B HSBOT
Whole fresh or chilled meat of roosters and chickens
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02071110
Whole fresh or chilled meat of roosters and chickens; plucked, eviscerated, with head and feet, 83% (fresh or chilled)
Whole fresh or chilled meat of roosters and chickens; plucked, eviscerated, with head and feet, 83% (fresh or chilled)
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02071130
Meat of roosters and chickens; plucked, without neck, heart, liver, and gizzard, headless, and footless, 70% (fresh or chilled)
Meat of roosters and chickens; plucked, without neck, heart, liver, and gizzard, headless, and footless, 70% (fresh or chilled)
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02071190
Whole fresh or chilled meat of roosters and chickens; plucked, eviscerated, headless, and footless, 65% (fresh or chilled)
Whole fresh or chilled meat of roosters and chickens; plucked, eviscerated, headless, and footless, 65% (fresh or chilled)
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