020760
HS 020760 - Meat and offal of ducklings (fresh, chilled or frozen); whole or broken down
Meat and offal of ducklings (fresh, chilled or frozen); whole or broken down
subheadingMeat and offal of ducklings (fresh, chilled or frozen); whole or broken down
Open PageMeat and offal of ducklings (fresh, chilled or frozen); whole or broken down
subheadingWhole meat of ducklings (fresh, chilled or frozen)
ViewBoneless meat of ducklings (fresh, chilled or frozen)
ViewBone-in halves or quarters of ducklings (fresh, chilled or frozen)
ViewWhole wings of duck (with or without wing tips) (fresh, chilled or frozen); bone-in
ViewBack, neck, neck with neck, wings, and tail ends of duck (fresh, chilled or frozen); bone-in
ViewBreast and breast pieces of duck (fresh, chilled or frozen); bone-in
ViewThigh and thigh pieces of duck (fresh, chilled or frozen); bone-in
ViewOther bone-in parts of duck (fresh, chilled or frozen)
View