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HS 03 - Fish, crustaceans, mollusks and other aquatic invertebrates
Fish, crustaceans, mollusks and other aquatic invertebrates
chapterHS 03 - Fish, crustaceans, mollusks and other aquatic invertebrates | TR2B HSBOT
Fish, crustaceans, mollusks and other aquatic invertebrates
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0302
Fish (fresh or chilled); EXCLUDING fish fillets and other fish meat of position 03.04
Fish (fresh or chilled); EXCLUDING fish fillets and other fish meat of position 03.04
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0303
Fish (frozen); excluding fish fillets and other fish meat in position 03.04
Fish (frozen); excluding fish fillets and other fish meat in position 03.04
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0304
Fish fillets and other fish meat (fresh, chilled or frozen)
Fish fillets and other fish meat (fresh, chilled or frozen)
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0305
Fish (dried, salted or brined), smoked fish (in 2022, fish meals and pellets have been excluded from this position)
Fish (dried, salted or brined), smoked fish (in 2022, fish meals and pellets have been excluded from this position)
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0306
Crustaceans (live, fresh, cooled, frozen, dried, salted, etc.) (flours and pellets were removed in 2022)
Crustaceans (live, fresh, cooled, frozen, dried, salted, etc.) (flours and pellets were removed in 2022)
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0307
Molluscs (live, fresh, chilled, frozen, dried, salted, pickled or smoked) (flours and pellets excluded in 2022)
Molluscs (live, fresh, chilled, frozen, dried, salted, pickled or smoked) (flours and pellets excluded in 2022)
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0308
Other aquatic invertebrates (live, fresh, chilled, frozen, dried, salted, brined or smoked) (revised in 2022)
Other aquatic invertebrates (live, fresh, chilled, frozen, dried, salted, brined or smoked) (revised in 2022)
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