TR2B

HS 1901 - Preparations containing malt extract, flour, or other products from cereals, primarily consisting of milk and dairy products (04.01 to 04.04) | TR2B HSBOT

Preparations containing malt extract, flour, or other products from cereals, primarily consisting of milk and dairy products (04.01 to 04.04)

Open Page
1901

HS 1901 - Preparations containing malt extract, flour, or other products from cereals, primarily consisting of milk and dairy products (04.01 to 04.04)

Preparations containing malt extract, flour, or other products from cereals, primarily consisting of milk and dairy products (04.01 to 04.04)

heading
190110

Preparations primarily consisting of milk and dairy products (04.01 to 04.04) used for the feeding of infants or small children; (retail)

Preparations primarily consisting of milk and dairy products (04.01 to 04.04) used for the feeding of infants or small children; (retail)

View
190120

Mixtures and doughs used in the preparation of bread, cake, pastry, biscuits, etc.

Mixtures and doughs used in the preparation of bread, cake, pastry, biscuits, etc.

View
190190

Other preparations containing malt extract, flour or cereal products, other preparations mainly consisting of milk and dairy products (04.01 to 04.04)

Other preparations containing malt extract, flour or cereal products, other preparations mainly consisting of milk and dairy products (04.01 to 04.04)

View