HS 20019040 - Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid | TR2B HSBOT
Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid
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20019040
HS 20019040 - Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid
Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid
cn
200190400000
Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid
Yam, sweet potato, and similar plant parts with starch content >= 5%; prepared or preserved with vinegar or acetic acid
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