TR2B

HS 330210 - Substances and mixtures used as raw materials or odorants in the food and beverage industry | TR2B HSBOT

Substances and mixtures used as raw materials or odorants in the food and beverage industry

Open Page
330210

HS 330210 - Substances and mixtures used as raw materials or odorants in the food and beverage industry

Substances and mixtures used as raw materials or odorants in the food and beverage industry

subheading
33021010

Preparations containing flavoring agents (aromatizers) used in the beverage industry; alcohol content > 0.5%

Preparations containing flavoring agents (aromatizers) used in the beverage industry; alcohol content > 0.5%

View
33021021

Preparations containing flavoring agents used in the beverage industry; alcohol =< 0.5%, milk fat < 1.5%, sucrose or isoglucose < 5%, glucose or starch < 5%

Preparations containing flavoring agents used in the beverage industry; alcohol =< 0.5%, milk fat < 1.5%, sucrose or isoglucose < 5%, glucose or starch < 5%

View
33021029

Other preparations containing flavoring agents (aromatizers) used in the beverage industry; alcohol <= 0.5%

Other preparations containing flavoring agents (aromatizers) used in the beverage industry; alcohol <= 0.5%

View
33021040

Other preparations with a basis of odorants for the beverage industry

Other preparations with a basis of odorants for the beverage industry

View
33021090

Preparations with a basis of odor or flavoring substances used in the food industry

Preparations with a basis of odor or flavoring substances used in the food industry

View